Betty’s Elegant and Dramatic Strawberry Cream Cake Recipe
June 11, 2010 by
Filed under Cream Cheese Recipes
In this video, Betty demonstrates how to make an Elegant and Dramatic Strawberry Cream Cake. It is lighter on the calories than most cakes, plus it is beautiful, and it tastes superb! Ingredients: 1 angel food cake (I purchased mine from the deli section of my supermarket. You may make a homemade angel food cake, [...]
Betty’s Applebee’s-Style Blondies with Maple-Walnut Sauce Recipe
June 4, 2010 by
Filed under Cream Cheese Recipes
In this video, Betty demonstrates how to make Applebee’s-Style Blondies with Maple-Walnut Sauce. This dessert is just like the one you will find served at Applebee’s Restaurant–even on a small, hot cast iron skillet! The method for making blondies is demonstrated in my previous video upload, but I will repeat the ingredients here. The emphasis [...]
Betty’s Angelic Frozen Coconut-Caramel Pie Recipe–Makes Two!
June 2, 2010 by
Filed under Cream Cheese Recipes
In this video, Betty demonstrates how to make her Angelic Frozen Coconut-Caramel Pie recipe. It is probably my most-requested recipe. I think you’ll love it! If you try it, you will probably be making it repeatedly!!! Ingredients: 2 baked 9-inch pie crusts 1/2 stick butter or margarine 7 oz. flaked coconut 1/2 cup chopped pecans [...]
Betty’s Chocolate Turtle Dessert Pizza Recipe
May 21, 2010 by
Filed under Cream Cheese Recipes
In this video, Betty demonstrates how to make a sinfully rich, delightfully decadent dessert, Chocolate Turtle Dessert Pizza. It’s a mixture of everything you love–but it is not light on the calories! Ingredients; 16 oz. Nestle Toll House Brownie Bites cookie dough 1/2 recipe of cream cheese frosting (See Betty’s Fresh Fruit Pizza for the [...]
Betty’s Heavenly Banana and Strawberry Dessert Recipe
May 19, 2010 by
Filed under Cream Cheese Recipes
In this video, Betty demonstrates how to make her Heavenly Banana and Strawberry Dessert recipe. As demonstrated, you can make a lower-fat, lower-sugar ( and thus lower-calorie!) version of this recipe, but I am giving you the original recipe below. Make adjustments as you choose! For best results, use the recipe below. Enjoy! Ingredients: 2 [...]
Betty’s Cheese and Onion Stuffed Hamburgers Recipe
May 6, 2010 by
Filed under Cheese Recipes
In this video, Betty demonstrates how to make her Cheese and Onion Stuffed Hamburgers. These consist of 2 thin ground beef patties with American cheese and sauteed onion sealed between them. Perfect for a casual lunch or supper! Ingredients: (for 1 hamburger) 6 oz. lean ground beef instant seasoned meat tenderized, to taste (No MSG) seasoned pepper, to taste 1/4 onion, chopped and sauteed 1/2 slice Deluxe American cheese (You may substitute another type of sliced cheese, if desired.) 1 hamburger bun (I used a wheat Kaiser roll.) mayonnaise for dressing, if desired lettuce leaves, if desired tomato slices, if desired Flatten (2) 3 oz. chunks of ground beef into a 2 large, thin hamburger patties
Betty’s Green Onion and Chipped Beef Dip Recipe
April 20, 2010 by
Filed under Cream Cheese Recipes
Betty demonstrates how to make her quick and easy Green Onion and Chipped Beef Dip in this video. This is a unique combination of flavors, and gets rave reviews from everyone who tries it. It has very few ingredients, and takes only a few minutes to assemble. This is the perfect appetizer for the casual [...]
Betty’s Valentine’s Day Red Velvet Cake Recipe
April 18, 2010 by
Filed under Cream Cheese Recipes
In this video, Betty demonstrates how to make a Red Velvet Cake. This is an “early” Valentine’s dessert for her husband, Rick. It is a four-layer cake that is chocolate-y and colored with red food coloring. It is a beautiful cake! Ingredients: 1 cup butter (2 sticks), softened to room temperature 2 1/2 cups sugar [...]
Betty’s Hot Bacon-Swiss Dip with Melba Rounds Recipe
April 1, 2010 by
Filed under Cream Cheese Recipes
In this video, Betty demonstrates how to make a delectable hot appetizer, her Hot Bacon-Swiss Dip with Melba Toast Rounds. This is great for parties, or just for a snack at home! Ingredients: 2 cups shredded Swiss cheese 8 oz. cream cheese, softened to room temperature 1/4 cup mayonnaise 1/2 of a 3 oz. package [...]
Betty’s Super Submarine Sandwich Recipe
March 31, 2010 by
Filed under Cream Cheese Recipes
In this video, Betty demonstrates how to make her Super Submarine Sandwich. It is super-sized and super-good! Ingredients: 1 loaf Italian bread (I got mine from the deli section of my supermarket. I used sun-dried tomato bread.) 8 oz. cream cheese, softened 2 cups shredded sharp cheddar cheese 8 sweet pickle slices (I used sweet [...]